The challenge for sustainable food is on

Rewind to Wednesday 3rd August at 19:00


Rewind to Wednesday 3rd August at 19:00

 

Can we feed the world, get our carbon emissions to net zero and boost biodiversity? Scientists from Rothamsted Research think we can and they’re set to find out how in a major new research project. Dr Jonathan Storkey explains what they’ll be doing, how farmers themselves will be involved and why he’s hopeful in the face of this huge challenge.

 

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